Update
- list of updates
- 7/23/09 updated links of the US FDA News.
- 7/23/09 updated links and content of the Assay Methods.
- 7/23/09 corrected typographical error of leuconostoc to leucomalachite green.
- 4/24/09 link added: Enhanced Aquaculture and Seafood Inspection
- 4/24/09 link added: Chinese Seafood Imports: Safety and Trade Issues (FDA testimony, 2008)
- 4/21/09 link added: AOAC Community on Chemical Contaminants and Residues in Food
- 9/13/08 added chemical structures (chloramphenicol, fluroquinolones, malachite green, and nitrofurans) to Research Highlights on Prohibited Antimicrobial Agents Used in Seafood
- 9/13/08 added "ELISA Methods Synopsis" (by Y. Hsieh) PowerPoint presentation in Additional Resources
- 9/1/08 added "Best Practices Workshop for Analyzing Seafood Residues" (by B. Perez) PowerPoint presentation in Additional Resources.
- 1/23/08 added species (crab and shrimp) and residue (chloramphenicol) to table 1 of the Background Information on Prohibited Antimicrobial Agents in Seafood
- 1/23/08 added "b" to the 2007 FDA reference for Table 1 in Background Information on Prohibited Antimicrobial Agents in Seafood
- 11/18/07 Minor revisions made.
- 11/09/07 Assay Methods and Research Highlights on Prohibited Antimicrobial Agents Used in Seafood slightly revised.
- 10/03/07 Information on Malachite Green from the CFIA web site added to Additional Resources.
